Monthly Archives: May 2018

PLEASE VOTE FOR SANCTUARIA IN ST. LOUIS MAGAZINE’S PATIOS POLL!

St. Louis Magazine’s June issue highlights some of the top patios at dining and drinking establishments across the metro region. We would love for you to show your support for Sanctuaria with your vote! Vote from May 17–June 11 to determine a winner and for your chance to win a prize, courtesy of Bud Select. https://www.stlmag.com/contests/patios#/gallery/106417984 

Read More


Sanctuaria Launches New Farm to Table Menu

The original concept of Sanctuaria was Latin-themed tapas. We are still offering our best selling tapas like one called Wicked Good Shrimp as well as the Latin-style Begger’s Purse but we recently changed the menu, adding about a dozen new dishes. Marc Rollins, executive chef, said, “Been working with our farmer Scott at Foundation Farms in Belleville, we own the farm as well, over the last year or so to put a farm to table concept on the menu and we launched it a few months ago.” Watch the preview with our chef Marc, featured on KSDK 5. Originally filmed

Read More